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A taste of nostalgia
Take a trip down memory lane through the complex flavours of side dishes essential to a comforting bowl of Teochew porridge. Whether it’s a craving for soy-braised favourites, preserved vegetables or an assortment of meat, there are a variety of side dishes to suit every palate.
Yesteryear also serves Hainanese Chinese Chicken Rice, another hearty Malaysian meal guarantee to fill both your tummy and heart.
Recommended
Location: Level 4, SkyAvenue
Sunday to Thursday: 6pm to 1am
Friday, Saturday, public holidays & eve of public holidays: 6pm to 3am
Teo Chew Porridge Set: RM23 nett
1 bowl of porridge with 5 dishes (choose one item from each seafood, pork, poultry, egg, vegetables/ bean curd varieties)
Sweet Potato Porridge Set: RM25 nett
1 bowl of porridge with 5 dishes (choose one item from each seafood, pork, poultry, egg, vegetables/ bean curd varieties)
Varieties to accompany Teo Chew Porridge Set
• Mixed Braised Soya (comes with 5 braised items): RM25 nett
• Egg Variety: RM4 nett per item
• Seafood Variety: RM8 nett per item
• Pork Variety: from RM8 nett per item
• Poultry Variety: from RM6 nett per item
• Vegetable/ Bean Curd Variety: RM4 nett per item
Hainanese Chicken Rice
Available in quarter & half portion
Travel back to the good ol’ days with a warm, hearty bowl of claypot Bak Kut Teh.Filled to the brim with herbal broth, the meat-filled dish is best enjoyed in the cold, and where better to satisfy that craving than at the roof top of SkyAvenue?Cast against the backdrop of an old-school shophouse, savour the many memories, joys and comforts a simple bowl of Bak Kut Teh can bring.
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